Healthified Mocha Freeze

Healthified Mocha Freeze

Healthified Mocha Freeze
Provided by:
total prep
52% fewer calories • 81% less sat fat • 79% less fat than the original recipeĀ— see the comparison Revive with this sweet, creamy, reduced-fat cup of joe that's as good as the original!

Ingredients

  • 1 cup cold strong brewed coffee
  • 1 cup ice cubes
  • 1 cup vanilla reduced-fat ice cream
  • 1/2 cup fat-free (skim) milk
  • 2 tablespoons instant chocolate milk mix
  • 1/4 teaspoon vanilla
  • Sugar or sugar substitute, if desired
  • 6 tablespoons fat-free whipped topping
  • Additional instant chocolate milk mix, if desired

Directions

  • In blender, place coffee and ice cubes. Cover; blend on high speed 10 to 20 seconds or until mixture is slushy.
  • Add ice cream, milk, 2 tablespoons instant chocolate milk mix and vanilla. Cover; blend on high speed 20 to 30 seconds longer or until well blended. Sweeten to taste with sugar or sugar substitute. Pour into 3 glasses. Top each with whipped topping; sprinkle with instant chocolate milk mix. Serve immediately.

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