Healthified Grilled Barbecue Chicken Pizza
Healthified Grilled Barbecue Chicken Pizza
Provided by: live better america
total
prep
50% less total fat • 43% less sat fat than the original recipe. If you've never tried cooking pizza on the grill, give this delicious cheesy chicken version a try, made ultra-easy with refrigerated pizza dough.
Ingredients
- 2 1/2 cups cubed cooked chicken
- 3/4 cup barbecue sauce
- 1 teaspoon chili powder
- 1 (14-oz.) prebaked Italian pizza crust
- 1 cup shredded, reduced-fat Monterey Jack cheese
- 1/3 cup finely chopped red onion
- 1/2 cup chopped green bell pepper
Directions
- Heat gas or charcoal grill. In small bowl, combine chicken, barbecue sauce and chili powder; mix well. Spread evenly on pizza crust. Sprinkle with cheese, onion and bell pepper.
- When grill is heated, place pizza directly on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 8 to 10 minutes or until bottom of pizza is crisp and cheese is melted.
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