Healthified Creamy Peach-Berry Dessert

Healthified Creamy Peach-Berry Dessert

Healthified Creamy Peach-Berry Dessert
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total prep
83% less total fat • 86% less cholesterol than the original recipeĀ— see the comparison. With only 90 calories per serving plus calcium and protein, this frozen deliciousness is a perfect guilt-free treat to beat the summer heat.

Ingredients

  • 2 cartons (6 oz) fat-free peach yogurt
  • 1 package (8 oz) fat-free cream cheese, softened
  • 1/2 of a container (8 oz) frozen light whipped dessert topping, thawed
  • 1 cup chopped pitted and peeled fresh peaches or thawed and drained frozen peach slices
  • 1 cup fresh or frozen unsweetened blueberries, raspberries, and/or strawberries, thawed and drained if frozen
  • Fresh mint leaves (optional)
  • Fresh berries (optional)

Directions

  • In a medium bowl, combine yogurt and cream cheese. Beat with an electric mixer on medium speed until smooth. Fold in the whipped topping, peaches, and the 1 cup berries.
  • Spoon mixture into a 2-quart square baking dish; spread evenly. Cover and freeze about 8 hours or until firm.
  • To serve, let stand at room temperature about 45 minutes to thaw slightly. Cut into squares. If desired, garnish with mint leaves and additional berries.

 
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