Healthified Chocolate Chip-Zucchini Cake

Healthified Chocolate Chip-Zucchini Cake

Healthified Chocolate Chip-Zucchini Cake
Provided by:
total prep
Zucchini and chocolate make a delicious duo in this easy-to-make, good-enough-for-guests dessert.

Ingredients

Directions

  • Heat oven to 350°F. Grease 13x9-inch pan with shortening or cooking spray; lightly flour. In large bowl, beat sugar, butter, oil, vanilla and eggs with spoon until well blended.
  • Stir in flour, cocoa, baking soda and buttermilk until well combined. Fold in zucchini, chocolate chips and, if desired, nuts. Spread batter evenly in pan.
  • Bake 35 to 45 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour. If desired, frost cooled cake.

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