Healthified Cheeseburger Sandwiches

Healthified Cheeseburger Sandwiches

Healthified Cheeseburger Sandwiches
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total prep
These yummy sandwiches are great for casual get-togethers or tailgating. Serve with a tray of raw veggies, like cucumber slices, red and green bell pepper strips, baby-cut carrots and edamame (green soybeans), and low-fat dip or salsa.

Ingredients

  • 1 1/2 lb extra-lean (at least 90%) ground beef
  • 1/2 teaspoon garlic-pepper seasoning
  • 1/2 package (8-oz size) pasteurized prepared cheese product loaf, diced (1 cup)
  • 2 tablespoons fat-free (skim) milk
  • 1 medium green bell pepper, chopped (1 cup)
  • 1 small onion, chopped (1/4 cup)
  • 2 cloves garlic, finely chopped
  • 12 whole wheat sandwich buns, split

Directions

  • In 12-inch skillet, cook beef and garlic-pepper seasoning over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain.
  • Spray 3- to 4-quart slow cooker with cooking spray. Mix beef and remaining ingredients except buns in cooker.
  • Cover and cook on Low heat setting 6 to 7 hours. To serve, fill buns with beef mixture.

 
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