Healthified Apple Crisp

Healthified Apple Crisp

Healthified Apple Crisp
Provided by:
total prep
50% less fat • 33% more fiber • 29% fewer calories than the original recipe— see the comparison By using fiber-rich whole-wheat flour and oats, we were able to add a third more fiber to a dessert that's good to the core!



  • Heat oven to 375°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. In medium bowl, mix apples, apple juice concentrate and 1/2 teaspoon cinnamon until well mixed. Spread in baking dish.
  • In same medium bowl, mix remaining ingredients until crumbly. Sprinkle over apples.
  • Bake uncovered 25 to 35 minutes or until apples are tender and topping is golden brown. Serve with ice cream.

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